From Seed to Spoon Vegetable Garden Planner Mobile App

Cuisine: American

Roasted pumpkin seeds

Roasted Pumpkin Seeds

There are still so many people out there that are not aware that you can eat pumpkin seeds. This is a pity because they are super tasty and full of nutrients!! You can adjust the seasoning to what flavors you would like and if you are feeling more like a sweet or savory flavor!

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Roasted Sweet Potatoes & Carrots

Roasted Sweet Potatoes & Carrots

Roasting sweet potatoes and carrots together is our favorite way to make sweet potatoes and carrots! You can use any color or type of potatoes and carrots for this recipe and make it as colorful as you want!

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Blackberry Jam

Blackberry Jam!

Blackberry jam is one of our favorites to make in the summer when we have large harvests of blackberries from our garden!

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Potato Soup Recipe

Instant Pot Creamy Baked Potato Soup

With the weather cooling down, nothing tastes better and warms you up more than a home-made soup! With the use of the instant pot, this potato soup is fast and simple to make when you are feeling the need to warm your soul. I hope you enjoy it as much as our entire family!

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Cole Slaw recipe

Dale’s Mom’s Special Cole Slaw Recipe

This recipe comes from my mother-in-law who makes this cole slaw all the time for family parties. It is constantly requested and loved by all (even our 2 year old loves it!). It is not only tasty, but extremely fast and easy to make! I hope you enjoy as much as we do!

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Zucchini Hash Browns Recipe

Zucchini Hash Browns

These zucchini hash browns are amazing and everyone in the family gobbled them up as fast as they could. I’m definitely going to be making a double batch next time!

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Cuisine: American