Ever since we started growing food in 2015 we became obsessed with the idea of trying to make many of the things we used to buy from the store ourselves.
March is one of our favorite times of the year for growing food. Life is beginning to emerge from the cold & dead of winter, and new sprouts are popping up everywhere!
There are practically an endless number of herbs that you can add into the rice or beans to improve flavor and add nutrients. Here are some of our favorites that we like to put together.There are practically an endless number of herbs that you can add into the rice or beans to improve flavor and add nutrients. Here are some of our favorites that we like to put together.
The beauty of rice and having a garden is that you can make this recipe unique every single time you make it! We grow a lot of our own herbs to use in the kitchen right in our backyard and patio. You can as well! It’s easy to do- especially with the From Seed to Spoon app which will walk you through how to start growing all the way from seed to your spoon in the kitchen!
We’ve had a lot of people ask us recently about how to start growing food. John is one of my friends that’s interested in growing food and you can listen to us chat about how to start growing! He’s particularly interested in growing herbs for cooking, so we cover everything about that and much more!
Pasta sauce is probably one of the easiest things to sneak in some extra nutrients without your kids noticing! 🙂 We put a plethora of herbs and vegetables into our sauce without our kids even knowing!
October in Oklahoma is a beautiful time with amazing weather! Make sure to be keeping a close eye on the weather.
September is a great time to start growing food! The heat should fade away by the end of the month and it’ll start being nice enough to be outdoors again.
June is our wettest month, but don’t let that fool you because July and August’s heat is right around the corner. This makes June the perfect month to get drip irrigation set up for the upcoming months.
Dale & Carrie talked about how you can grow your own herbs and use them in your kitchen at the 2019 home + garden show. They talk all about growing, harvesting, cooking, and preserving a variety of herbs including: basil, chives, cilantro, mint, oregano, parsley, rosemary, sage, & thyme.