dale & carrie

We’re a Family-Run Small Business, Not Some Large Corporation Out for Profit

We’re Dale & Carrie Spoonemore, the creators of From Seed to Spoon. Often times, people are surprised to find out that we’re just a family from Oklahoma trying to help people grow food and not some large corporation out for profit. Our goal at From Seed to Spoon is to help as many people grow food as we can. We started growing food to feed our family of 6 in 2015 and want to share […]

Thinned Down Seedlings

Eat Your Thinned Down Seedlings!

When planting indoors we typically place 2-3 seeds in each section to see which one will do the best. We then go back in after they start growing to thin the seedlings down to the recommended space. We use these thinned down seedlings as “microgreens”. Not only are they extremely tasty, but very nutritious as well! Help Your Seedlings Transition Outdoors Before You Transplant by Hardening Off: https://ift.tt/2EUbn6Z See what you need to get started […]