Sign Up for Our Email List!Subscribe to Our Email List to Receive Our Weekly Newsletter & Exclusive Deals! Subscribe Marketing PermissionsFrom Seed to Spoon will use the information you provide on this form to be in touch with you and to provide updates and marketing. Please let us know all the ways you would like to hear from us: Email Direct Mail Customized online advertising You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at info@seedtospoon.net. We will treat your information with respect. For more information about our privacy practices please visit our website. By clicking below, you agree that we may process your information in accordance with these terms.We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.Recent Posts How to Start Growing Your Own Food in 4 EASY Steps! February: What We’re Planting & Growing in Our Urban Oklahoma Backyard Vegetable Garden The 5 Biggest Rookie Mistakes We Made In Our First Year Of Growing Food Our Favorite Seed Starting Supplies Top 5 Plants to Grow For Gallbladder Health Homesteading Tips for Kids: Making Water From Ice! How to Grow Microgreens (Baby Kale, Cabbage, Broccoli, etc.) Indoors Under Grow Lights! Broccoli: How to Grow and When to Plant in Your Backyard or Patio Garden! Q&A: Cool/Warm/Perennial Q&A: How and why do you start some seeds indoors? We Built an Easy DIY Greenhouse to Thaw Our Frozen Well! Share this:TweetEmailPrint