This is an update and tour of our zone 7 Oklahoma urban backyard organic food farm! I show what we’re currently growing, talk about what we are planting right now, and share some tips and lessons I’ve learned from the summer!
We just harvested carrots and onions from this raised bed and now we’re planting more stuff in its place. I originally planned on planting peppers, beans, and squash but that didn’t work out. I couldn’t find any peppers for transplant and didn’t have any southern peas seeds. We’ve loved having fresh greens again from the NZ Spinach and decided I wanted to have a large section of It. I also spotted a cucumber beetle and […]
Last year we stopped eating salads in June after all of our lettuce, spinach, and kale bolted. This year we planted New Zealand spinach so we’d have salad greens in the summer. Here’s an update on how they’re doing! (Mary also decided she wanted to try planting one…)