It’s getting close to the end of the season but there are still plenty of things to plant including one of our favorites, spinach. This is a list of what we’re planting in September in our zone 7 urban Oklahoma backyard food farm.
I walked by this okra and saw it had a lot of flies on it. That gave me a clue in to a potential aphid problem. I also talk about how to handle aphids both manually and with nature’s help.
This is an update and tour of our zone 7 Oklahoma urban backyard organic food farm! I show what we’re currently growing, talk about what we are planting right now, and share some tips and lessons I’ve learned from the summer!
This is an update on our lettuce, cabbage, and cilantro planted 7/30/2017. We also plant another round of carrots, beans, peas, and lettuce! Here’s a link to the seeding square we used to plant in the video:
This is a list of what we’re planting in August in our zone 7 urban Oklahoma backyard food farm. Click on the name of the vegetable to view more information about growing or preparing that particular plant.
We built the kids a 3×3 flower bed when we first started and this year we gave them an additional 4×4 bed for veggies. Their spring bed didn’t do so well, but they’ve learned from their mistakes and are ready to start over with a fall bed of carrots, beans, and chives.
This video shows how we cleaned the bed out, added compost, and Brooklyn plants the entire bed by herself!
We’ve had an unexpected cool-down in August and it’s been wonderful. We’ve started planting our fall season crops and the kids planted carrots, beets, and lettuce this weekend. We also let Junior play out in the garden for the first time and caught his first time standing on camera!
We’ll be planting more of this as well as other fall crops like cabbage, broccoli, Chinese cabbage, spinach, kale, garlic, peas, and beans over the coming weeks.
I’ve been really impressed with these Smart Pots, but haven’t done a great job of keeping up with watering my containers. To fix that, I built a drip irrigation system and show how in this video!
I had a great opportunity to spend some time with Bill Farris at Prairie Wind Nursery in Norman, Oklahoma recently. I learned a lot about cooking herbs and native Oklahoma plants that do well in our extreme conditions and am excited to share what we learned! Bill has been specializing in Mediterranean herbs and native perennials for nearly 30 years and is full of great information.
Out of everything I’ve grown, tomatoes have given me the most trouble. This video talks about the mistakes I made this year and what I’ve learned from them.